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Famous Australian Steak Marinade Recipe

This is a simple steak marinade to make and it is based on the a famous Australian steak marinade recipe. Rather than combining all the ingredients, like in many of our other easy steak marinades, the steak is first marinated in the ale and then the other ingredients make a spicy rub, which you apply to the steak.

The steak is pan fried in butter giving it a rich flavor. Making your own Australian steak marinade works out less than a third of the price of eating the same dish in a restaurant and this is a really special steak marinade. You can serve French fries with this tasty steak.

Authentic Australian Steak Marinade

Ingredients -

¼ teaspoon ground black pepper
1 cup Scottish ale
2 teaspoons brown sugar
½ teaspoon salt
1 tablespoon butter

Preparation:

Put a steak in a pan and pour the ale over it.

Cover the pan and chill for an hour in the refrigerator to marinate, turning it a few times.

Remove the steak from the refrigerator.

Combine the sugar, salt and pepper well, then dip the ale-marinated steak in the dry mixture, rubbing it all over the steak.

Cover the steak in plastic wrap and put it in the refrigerator, turning occasionally, for half an hour.

Preheat a skillet to medium high and add the butter.

When the butter is nearly bubbling, add the marinated steak and cook it until done.

(Makes Enough Marinade for 1 ½ lbs Beef)

 

Food Safety Warning