This tasty marinade for grilling steak has a generous amount of molasses and brown sugar for a sweet finish and a sticky texture, which caramelizes, wonderfully on the grill. Oregano, garlic, onion, and lemon add flavor, as do the onion and catsup, making this a rich and smoky tasting marinade for rich and juicy steak.
The lemon juice tenderizes the steak well, as does leaving it to marinate in the refrigerator overnight, so you can use flank steak or another cut which is not so tender to start with. If you are introducing your kids to the versatility of healthy, vitamin-rich steak recipes, you might want to try this sweet and sticky marinade because they will adore it.
Ingredients -
½ cup brown sugar
½ cup molasses
1 tablespoon lemon juice
½ teaspoon onion powder
1 tablespoon garlic powder
1 tablespoon dried oregano
1 cup catsup
3 rings onion
Preparation:
Combine everything in a bowl and stir well.
Pour this marinade over your steak and leave it to marinate in the refrigerator overnight.
Remove from the marinade and grill it on a hot grill until done.